Great Thanksgiving Recipes & Top Wine Picks

Holiday Roasted TurkeyPreparation Time: 50 minutes Roast Time: 4 hours Serves 15, plus leftovers You’ll love the crisp skin and tender drumsticks of this big, juicy bird. Ingredients 1/2 cup (1 stick) butter 1 1/4 cups sliced mushrooms 1 cup chopped onion 1/2 teaspoon dried savory 1/2 teaspoon ground nutmeg 2 cups chopped cooked broccoli 1 (14-ounce) package herb stuffing mix 1 (14-ounce) can chicken broth 1 cup cooked wild rice 1 (14- to 16-pound) turkey, packets removed 1. Preheat the oven to 325F. 2. Melt the butter in a 4-quart saucepan over medium-high heat. Add the mushrooms, onion, savory and nutmeg and sauté until the vegetables are tender, about 3 minutes. Remove from heat. Add the broccoli, stuffing mix, broth and wild rice and mix well. 3. Fill the cavities of the turkey loosely with the stuffing, reserving the remaining stuffing. Place the turkey, breast side up, on a rack in a roasting pan. 4. Spoon the reserved stuffing into an 8 by 8-inch baking pan. Chill, covered, until time to bake. 5. Roast the turkey, basting occasionally with pan drippings, until an instant-read thermometer inserted in an inner thigh and in the stuffing registers 180F, about 4 hours. Place the uncovered reserved stuffing in the oven during the last 40 minutes of turkey baking time, until browned on the top and heated through. Sweet Potato SurprisePreparation Time: 25 minutes Bake Time: 25 minutes Serves 12 The addition of crunchy pecans and slightly chewy dried apricots is the surprise in this special holiday side dish. Ingredients 12 medium sweet potatoes 3 cups (about 1 1/3 pounds) firmly packed light brown sugar 3 tablespoons cornstarch 2 teaspoons grated orange zest 1/4 teaspoon cinnamon 2 cups apricot nectar 2 (15 1/4-ounce) cans sliced apricots, drained 1/4 cup (1/2 stick) butter 1 cup chopped pecans Orange zest strips, optional for garnish 1. Combine the sweet potatoes with enough water to cover in a large pot. Bring to a boil over medium-high heat. Boil for 20 minutes; drain well. Cool until easily handled. 2. Preheat the oven to 375F. 3. Peel the sweet potatoes and cut into 1/2-inch slices. Arrange in two 2-quart round baking dishes. 4. Combine the brown sugar, cornstarch, grated orange zest and cinnamon in a large saucepan and mix well. Stir in the apricot nectar. Cook over medium heat, stirring continually, until thickened. Stir in the apricots. Pour over the sweet potatoes in the baking dishes. 5. Dot the potatoes with the butter and sprinkle with pecans. Place the two baking dishes in the oven and bake until the sauce is bubbly, about 25 minutes. Garnish with orange zest strips, if desired. Tip: Smaller Batch If you’re not serving a crowd, simply halve the amounts of the ingredients and bake the potatoes in one baking dish. Green Bean Casserole Preparation Time: 10 minutes Bake Time: 25 minutes Serves 10 to 12 This flavorful casserole has been a favorite for more than half a century! Thanksgiving just wouldn't be complete without it. Ingredients 2 (10 3/4-ounce) cans cream of mushroom soup 1 cup milk 2 (4-ounce) cans sliced mushrooms, drained 2 (3-ounce) cans French-fried onions 1/4 cup pimientos 1/4 teaspoon black pepper 4 (9-ounce) packages frozen French-cut green beans, thawed 1. Preheat the oven to 350F. 2. Combine the soup, milk, mushrooms, half the fried onions, the pimientos and black pepper in a large bowl and mix well. 3. Combine the green beans and half the soup mixture in a separate large bowl and mix well. Divide the mixture between two 1 1/2-quart baking dishes. Top with remaining soup mixture. 4. Bake for 20 minutes. Sprinkle the remaining fried onions on the tops. Bake until browned, about 5 minutes. Tip: Smaller Batch If you’re not serving a crowd, simply halve the amounts of the ingredients and bake the casserole in one baking dish. Nutty Pumpkin Bread Preparation Time: 10 minutes Bake Time: 55 to 60 minutes Makes 2 large loaves Serve this moist spiced bread with sweet butter at Thanksgiving, or spread with cream cheese and serve with tea or coffee for a special breakfast. Ingredients 1 3/4 cups sugar 3/4 cup (1 1/2 sticks) butter, at room temperature 4 eggs 1 can (15 ounces) pumpkin puree 3/4 cup milk 3 1/2 cups all-purpose flour 1 1/2 cups chopped walnuts or pecans 1 tablespoon pumpkin pie spice 1 tablespoon baking powder 1 teaspoon salt 1/2 teaspoon baking soda 1. Preheat the oven to 350F. Coat two 4 1/4 by 8 3/4-inch loaf pans with cooking spray. 2. In a large bowl, cream together the sugar and butter until smooth. Add the eggs and beat until light and fluffy. Stir in the pumpkin puree and milk. 3. In a medium bowl, combine the flour, walnuts, pumpkin pie spice, baking powder, salt and baking soda. Add to the pumpkin mixture and stir just until the flour is moistened. 4. Divide the batter between the prepared pans, smoothing the tops. Bake for 55 to 60 minutes. Cool 5 minutes in the pans. Turn onto wire racks and cool completely. Tip If you don’t have pumpkin pie spice, you can use 2 teaspoons ground cinnamon, 1/2 teaspoon ground nutmeg, 1/4 teaspoon ground ginger and 1/4 teaspoon ground cloves. Maple Spice Cake Preparation Time: 20 minutes Bake Time: 20 to 25 minutes Serves 15 It’s always nice to offer a not-too-sweet alternative to pumpkin pie at Thanksgiving. Leftovers make a delicious after-school snack. Ingredients 2 cups all-purpose flour 2 1/2 teaspoons baking powder 1 teaspoon cinnamon 1/2 teaspoon ground cloves 1/2 teaspoon nutmeg, plus more for garnish 1/2 teaspoon salt 1 1/4 cups firmly packed light brown sugar 1/2 cup (1 stick) butter or shortening, softened 3 large eggs, separated 1/2 cup half-and-half 1/4 cup maple syrup Whipped cream, for serving 1. Preheat the oven to 350F. Grease and flour a 13 by 9-inch cake pan. 2. Sift together the flour, baking powder, cinnamon, cloves, nutmeg and salt. Combine the brown sugar and butter in a large bowl. Beat with an electric mixer set at high speed until creamy. Add the egg yolks and beat until blended. Add the flour mixture alternately with the half-and-half and maple syrup, beating well after each addition. 3. Place the egg whites in a medium bowl. Beat with an electric mixer set at high speed until stiff peaks form. Fold the egg whites into the batter. 4. Spoon the batter into the prepared cake pan. Bake until a toothpick inserted in the center comes out clean, 20 to 25 minutes. Cool in the pan on a wire rack. 5. Cut the cake into squares. Top each serving with whipped cream and a sprinkle of nutmeg. Tip: Separating Eggs To easily separate eggs, crack an egg into your very clean hand held over a clean bowl. Let the egg white run through your fingers into the bowl, leaving the yolk in your hand. Praline Pumpkin Pie Preparation Time: 20 minutes Bake Time: 55 to 70 minutes Serves 8 Partially baking the crust before adding the filling helps to keep the bottom of this pie from becoming soggy. Ingredients 1 refrigerated piecrust 1/2 cup plus 2 tablespoons firmly packed light brown sugar 2 tablespoons all-purpose flour 1 tablespoon cold butter 1/4 cup chopped pecans 1/4 cup granulated sugar 1 teaspoon cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon ground allspice 1/4 teaspoon salt 1 can (15 ounces) pumpkin puree 1 cup half-and-half 2 large eggs, lightly beaten 1. Preheat the oven to 425F. Fit the pastry into a 9-inch pie plate. Flute the edges, pressing the pastry to the side of the plate. Bake until lightly golden, about 12 minutes. Remove from the oven. Reduce the oven temperature to 350F. 2. To make the praline mixture, combine 2 tablespoons of the brown sugar and the flour in a small bowl. Cut in the butter with a pastry blender until coarse crumbs form. Stir in the pecans. Set aside. 3. Combine the remaining 1/2 cup brown sugar, the granulated sugar, cinnamon, ginger, allspice and salt in a large bowl. Stir in the pumpkin puree. Add the half-and-half and eggs and beat until smooth. 4. Pour the filling into the prepared piecrust. Sprinkle the praline mixture around the edge of the pie. Bake until a knife inserted 1 inch from the edge comes out clean, 45 to 55 minutes. Cool on wire rack. Tip If the piecrust becomes too dark during baking, cover the edge with strips of foil. Four Great Wines To Go With Your Dinner Reds 1. Benson Ferry Old Vine Zifandel 2006 $11 2. Lamborghini Trescone 2004 from Umbria $16 Whites 3. Cameron Hughes | Lot 58 2006 Chardonnay 4. Yering Station 2004 Chardonnay We hope you enjoy our Thanksgiving recipes and wine selections and we wish you and yours a Happy Thanksgiving.

How To Safeguard Your Cash

Savers get around the new FDIC $250,000 insurance limit on bank accounts by speading their money across mutiple institutions. It's safe but it's also a big hassle. Now people are turning to other means to safeguard their cash. One is use a joint account owned by two or more people. Each account holder listed is insured for $250,000. Another technique that works is to set up a POD or "payable upon death" account at your bank. To set up a POD, a depositor must name a beneficiary or beneficiaries who will receive money if the primary account holder dies. Keep in mind that only certain relatives count as qualified benefciaries and a POD may disrupt a will or an estate plan. For a more formal type of POD, you may want to consult an estate attorney to form a Revocable Trust. Under this strategy, the owner assigns bneficiaries but retains control of the assets during his or her lifetime. The FDIC will insure the interests of each beneficiary for up to $250,000 For each qualified beneficiary, the FDIC will insure each beneficiary for up to $250,000. Another way to insure more than $250,000 per account is to buy multiple CDS through a stock brokerage firm. It's a fast way to spread money across different banks without the hassle of physically going to each bank. If you have $1,000,000 in cash to insure, just tell your broker to buy 4 different CDS from 4 different FDIC insured banks at $250,000 each. With a broker, you get access to numerous high yield CDS with one transaction. If you have even more money to insure, say up to 50 million dolars, you can obtain CDARS which stands for Certificate of Deposit Account Registry Service. CDARS disperse individual CDS up to $50 million dollars. CDARS are available from the Promontory Interfinancial Network. You can contact them at www.promnetwork.com or call them at 1-866-776-6426. With CDARS, you have one account with one interest rate, one bank statement and one 1099 tax form. Also, you should know that money deposited in IRAs,Roth IRAs and certain other types of of retirement plans are insured up to $250,000. If you still feel that you need to do more to safeguard your cash, then see our June 08 blog post on how to open a swiss bank account. You could covert some of your dollars to Swiss francs. The Swiss franc is the safest currency in the world and it is the ONLY currency that's back by 56% gold!

The Best Chinese Dining In NYC Is In Flushing, New York

Nan Shian Dumpling House , 38-12 Prince St, 718-321-3838. Imperial Palace, 136-13 37th Ave, 718-939-3501. Xiao La Jiao, 133-48 Roosevelt Ave, 718-939-7788. Happy Beef Noodle House , 38-16 Prince St, 718-661-3969.

Three Great Spanish Rose' Wines Under $10

1. 2007 Las Rocas de San Alejandro Rosado $10 2. 2007 Bodegas Borsao Rose' 3. 2007 Marco Real Garnacha Rosado

How To Make The World's Best Grapefruit Sorbet

To make the sorbet, you'll first have to make sugar syrup. This will take about 5 minutes. For 6 2/3 cups of sugar syrup you'll need 5 cups of granulated sugar and 4 1/4 cups of water. The measurements of sugar and water have to be exact! Place the water and sugar in a large saucepan. Then cook over high heat, stirring with a wooden spoon until the sugar had dissolved. Continue heating the syrup until the syrup comes to a full boil. Then immediately remove the sauce pan from the heat and pour the syrup into a large bowl or in a jar where you wish to store it. Let it completely cool before you use it. Once the syrup has cooled to room temperature, it can be stored in a refrigerator where it will keep for months until you need it. The graprefriut sorbet will take about 10 minutes to make. For one quart of sherbet you'll need 3 large grapefruits and 1 1/2 cups of cold sugar syrup. Cut each grapefruit in half and squeeze out all the juice. Measure the juice to make sure you have 2 1/2 cups to make the sherbert. Strain the juice through a seive into a bowl mix in the sugar syrup, and pour it into your ice cream maker. Then freeze and serve. For a fabulous touch, serve the sorbet in the hollowed out skins of the fruit. When you squeeze the juice, be careful not to damage the skins. Remove the thin membrane that fills the center of the skins and rub the inside of each skin with a sugar cube. Place the hollowed out sugared skins in the freezer for a least an hour before filling them with sorbet. Once your dinner guests taste this sorbet they will judge all sorbets and sherbets against this incredible recipe.

How To Make The World's Best Belgium French Fries

First, you'll need 5 large russet potatoes, 2 tablespoons of salt,2 tablespoons of sugar, and 2 quarts of vegetable oil. Peel the potatoes and trim each into a rectangle. Cut them the long way, into broad slices 1/4" thick. Then cut them into french fries 1/4" wide. Keep in mind that it's important for the size to be correct for the cooking process. Keep the cut potatoes in a bowl of cool water until your're ready to use them. Now, place 3 quarts of water, 2 tablespoons of salt and 2 tablespoons of sugar in a large pot and bring it to a boil. Add your cut fries to the boiling water and let the water return to a boil. Then reduce the heat until the water comes to a gentle boil and cook the potatoes fro 7 minutes or until then are soft but still holding together. Remove them with a wide slotted spider spoon and place them on paper towels until they reach room temperature. Then heat the oil in a pan or deep fryer to 250 F degrees. Then slowly lower the potatoes into the oil and cook them for 2 minutes until they are just blanched with very little color. Place on paper towels. Repeat this process until all the potatoes until they've had this first fry. Then heat the oil to 350F degrees and re-cook all the fries for 3 minutues or until they are golden brown. Put them on paper towels and sprinkle with salt. You can hold the first batch or two in a 350 F degree oven until ready to serve. Once your dinner guests taste these fries they will never set foot into a fast food restuarant as long as they live.

How To Make No-Bake Bluberry Cheesecake

To start off, you'll need 16 graham cracker squares which is 8 whole crackers crushed. Then 1/4 cup of ground pecans or walnuts, 3 tbsp of melted butter, one 8oz package of crem cheese at room temperature, 1 cup of ricotta cheese, 2 tbsp of honey, rind of a lemon freshly grated, a pinch of salt and 1 1/2 cups of bluberries. Combine the crushed graham crackers,nuts and melted butter. Press evenly into the bottom of an 8 or 9 inch square pan to form a crust about 1/4 inch thick. Put in the frig until ready to use. Using a standing or hand mixer or a whisk, combine the creme cheese, ricotta, honey, lemon rind, and salt in bowl. Spread the cheese mixture carefully and evenly over the crust, using a spatula or butter knife. Cover with fresh bluberries or other fresh fruit and chill for a least an hour or until set. Cut into square or bars and serve. Serves 8 to 12.

4 Great Whites Under $10

1. 2007 White Truck Chardonnay 2. 2007 Chateau Ste. Michelle Pinot Gris 3. 2007 Francis Ford Coppola Presents Pinot Grigio Blanco 4. 2007 Torres Sangre de Toro Blanco

How To Save Thousands On Printer Ink

If you use a laser or inkjet printer on a regular basis you know that printers routinely demand that their ink or toner cartridges be replaced when pages come out dark and crisp. That's because printer makers make more money on selling you ink than selling you a printer. On most printers, there is a way to overide the software so the ink or toner cartridge prints until it's actually empty. To find out how your printer work, go to Google, and type in the following search terms: "how to override the low ink sensor on printers". This search will produce a number of sites that will help you override your printer's software. Also, never buy original ink cartriges no mater what the manufacturer says. Our Epson printer uses $21 cartridges that we routinely buy on line for $3 ea. Since you have to order online, at $3 each, you can afford to stockpile the cartridge you need according to how many you use a month. One good source for cheap ink is: www.Megatoners.Com Keep in mind some sites are cheaper than others for your particular printer. So do a Google search like "cheapest ink for (your printers name & number)" will give you tons of hits. Make sure you look at least 20 sites to get the cheapest price. Do not buy from sites that do not list a physical address, that do not have a phone number and that do not offer a 100% money-back guarantee on their remanufactured inks.

Websites Match TopTravel Agents To Your Needs

www.Zicasso.com , www.Tripology.com , www.Compete4YourSeat.com , and last there is www.AdventureLink.com

L.A.'s Best Prix Fixe Meal Deals

Tracht's 111 E. Ocean Blvd, Long Bch, CA 562-499-2533. Three course menu for $30 from 6-10pm Sun-Wed +25% off wine! Chicken Itza 2501 W. Sixth St, LA 213-380-0051. Seven course tasting meal for $35 on Saturdays. All' Angelo 7166 Melrose Ave, LA 323-933-8540.Four course menu Mon-Thurs for $38. Tender Greens 9523 Cluver Blvd, Culver City, CA 310-842-8300. Sunday pot roast dinner for $10.

How To Get In A Locked Out Car With Keyless Entry

Does your car have remote keyless entry? This may come in handy someday. Good reason to own a cell phone: If you lock your keys in the car and the spare keys are at home, call someone at home on their cell phone from your cell phone. Hold your cell phone about a foot >From your car door and have the person at your home press the unlock button, holding it near the mobile phone on their end. Your car will unlock. Saves someone from having to drive your keys to you. Distance is no object. You could be hundreds of miles away, and if you can reach someone who has the other 'remote' for your car, you can unlock the doors (or the trunk).

How To Disable A Stolen Mobile Phone

To check your Mobile phone's serial number, key in the following Digits on your phone: *#06#. A 15-digit code will appear on the screen. This n umber is unique to your handset. Write it down and keep it somewhere safe. When your phone get stolen, you can phone your service provider and give them this code. They will then be able to block your handset so even if the thief changes the SIM car d, your phone will be totally useless. You probably won't get your phone back, but at least you know that whoever stole it can't use/sell it either. If everybody does this, there would be no point in people stealing mobile phones.

How To Sell Your House Fast In A Buyers Market

1. Don't Wait Out The Market List your house as soon as you can since it may take up to 180 days to sell your house. 2.Clean It And Fix it In life, you never get a second chance to make a good first impression. So don't spend a lot of money for big renovations. Just make sure everything is in good repair. Make sure the door bell works, the carpets and floors are clean, and there are no offensive pet odors. For info on how to choose and outstanding carpet and floor cleaner visit www.AllstateCleaning.com . Then get rid of the clutter. Rent a storage facility and put out only enough furniture out to make it look livable. 3. Price It Right Forget what you think your house was worth three years ago or today. House prices are down anywhere from 14% to 25% all across the nation. Smart buyers will be looking for bargains. So price your house below comparable nearby properties. Keep in mind that renting is still a better deal right now than buying. 4. Hire A Top Gun Realtor Forget the discount brokers, your cousin or the part time realtor down the street. No matter what broker you choose, demand that your house be listed only with the top agent in that office. Interview several agents and ask that they present a marketing plan that goes beyond beyond an internet page, an open house or a yard sign. Also,offer the agent a bonus if he or she sells your house in 30 days at your asking price. Plus make sure your house is listed on website like www.Trulia.com , www.Zillow.com ,www.Cyberhomes.com ,www.Eppraisal.com and www.Realtor.com .Also, list the house on www.Ebay.com and www.Craigslist.org . Think out of the box. Try listing your house in a corporate newsletter or contacting re-location firms in your area and letting them know about your house. 5. Hold The Paper If your house is paid off, consider offering the buyer full or partial financing.This will be in your favor in a tight credit market. Just make sure you use a top real estate lawyer to draw up the papers. If the buyer defaults, the worst that can happen is you take the house back and sell it again. Also to sweeten the pot, you should have your house inspected and market it as a "certified house" like a certifed car. If the inspection reveals problems, you can have them corrected before anybody finds out. To find a certified house inspector, visit www.Ashi.Org and www.Nahi.Org To make your home even more attractive in a buyer's market, you should also offer a home warranty for a $300 to $400 cost. Home warranties are available at www.HomeServiceContract.Org

How To Avoid Foreclosure

If you're one of the millions of Americans who was sold a high risk mortage without full disclosure you'll find help at www.LoanSafe.Org. There, you'll find links to firms that offer loan modification and document reviews that protect your rights. You'll also find a helpful forum to find help with your particular loan issues.

Top Chow Spots In Jersey

Continental www.ratsrestaurant.org/ratsrestaurant.php?page=1&sub=1 16 Fairgrounds Rd, Hamilton, NJ 609-584-7800 Seafood Library II, 306 Rout 73, Voorhees, NJ 08043, www.MilfordOysterHouse.com, 922 Rt 591, Milford, NJ 908-995-9411, Jackson Mountain Cafe, 400 Washington Blvd, Cape May, NJ 609-884-5648 American www.daviddrakes.com,1449 Irving St, Rahway, NJ 07065 732-388-6677, www.55main.com ,55 Main St, Flemington, NJ 908-284-1551, Italian www.scalinifedeli.com, 63 Main St, Chatham, NJ 973-701-9200, www.panicosrestaurant.com ,103 Church St, New Brunswick, NJ 732-545-6100, French www.restaurantpassionne.com,77 Walnut St, Montclair, NJ 07042 973-233-1006, Indian-New Age www.piquantfoods.com 349A George St, New Brunswick, NJ 08901 732-246-2468, Thai www.thaitida.com 236 N. Union St, Lambertville, NJ 609-397-6901,

How To Avoid Carpet Cleaning Scams

As soon as the economy takes a downturn, it’s guaranteed to happen. They promise to clean all the carpets in your house for $59.00. Sound too good to be true? It probably is. To make matters worse, they finally show up–three hours late-in a beat up pick-up truck with no company name, and hop out in torn jeans and a soiled tee-shirt. Then you realize it: you’ve been the victim of a bait -and -switch campaign. What is bait and switch? Bait and switch scams work like this: a company advertises cleaning a roomful of carpet of carpet for a ridiculously low price. When they arrive, they inform you the price they quoted is only for the traffic lanes and doesn’t include any cleaning chemicals.” That’s like taking a bath with no soap,” says textile inspector Rodney Mortillaro at AllstateCleaning.Com. So you agree to pay extra for the chemicals because you are thankful someone showed up. In the end, the final bill ends up costing you hundreds of dollars. Another typical scam is hearing that a company will clean a set amount of rooms for a very low price ( like 5 rooms for $49.00). After they begin, you discover a linen closet, hallway, foyer, or regular closet counts as a room, and you wind up paying a lot more than you thought you would. Bait-and-switch scams are especially targeted at the elderly. Seniors are more likely to be intimidated by high pressure tactics and by someone who ”promises" to give them a good deal. Professional carpet cleaning technicians will arrive in a company vehicle with company identification on the side. They may also be uniformed, should be well groomed, and should provide some sort of business or certification card. If they are more like person described at the beginning of this story, then don’t let them in. So how can you avoid a bait-and-switch scam? The best protection against bait-and-switch is to ask some pointed questions before the cleaner arrives at your home. Call several local cleaning companies. If the company cannot answer simple questions, move on to another company. Remember, if it sounds too good to be true, it probably is. Here are 11 tough questions you should ask: 1." Is your company part of a national building supply store, department store or franchise?" Big national department stores, discount building supply stores and franchise cleaners have big employee turn over problems. The technician on your home route will probably change several times a year. So calling a large carpet cleaning franchise is usually a "roll of the dice" when it comes to getting a good carpet cleaning tech. More than likely you'll get a "green" rookie with one day of "training" who will be learning at your expense. Plus they book lots of jobs back to back so most of the time no more than 30 minutes is ever spent cleaning your carpets. Then they pray that their employees will do a good job for you. Some of these large companies even advertise that they are "family owned" but in reality, they may have 100 trucks or more. So to them, you're just a number. And their office may be up to 2 or 3 hours away from your home. But many use toll free numbers so you have no way of knowing that you're not calling a local company. So your chances of getting an owner or a family member to clean your carpets are slim to none. 2. " Are you certified in carpet cleaning? If not, what type of formal training do you have?" Hardly any of the franchise and bait-and-switch cleaners are certified by the Institute Of Inspection, Cleaning Restoration and Certification. In fact, only the top 10% of all cleaners in the nation are IICRC certified. 3. "How many years has your company been in business?" ( the longer, the better) 4. "Can you provide a list of references I can call?" 5. " Is your company drug, alcohol and criminal free?" Many national chains and independent owners do not do background checks and drug testing on their employees. This puts you and your family at great risk. So to be on the safe side, DO NOT deal with companies who fail to pre-screen their employees. 6. " Can you provide proof of insurance and a business license?" 7. " What steps will be included in your cleaning process? Is your company 100% green?" Besides using cheap cleaning solutions that cause rapid re-soling, many chain, franchise and bait and switch cleaners use detergents that may be harmful to you, your family and your pets. Make sure the firm you choose can prove that they use cleaning solutions that are safe for you and the environment. 8. "Does your company sell carpet?" In most cases, you should never have your carpets cleaned by carpet retailers. Reason? Its a lot more profitable and easier for carpet retailers to sell you new carpet than to restore it like new. Plus it's easier for them to tell you that your carpets need to be replaced when it's simply not true. This rule also applies to firms that re-upholster and clean furniture. 9. "How long will it take for the carpet to dry?" 10. " Do you offer free, no-obligation, on-site written quotations?" 11. " Do you offer a written, satisfaction or money back guarantee?" After your questions have been answered, you also may what to check the firm’s reputation with the Better Business Bureau at www.bbb.org . You can also check the consumer affairs department of your state’s attorney general’s office. “You’d be shocked at the number of companies that have lousy reputations when it comes to addressing consumer complaints”, says Mortillaro. When you have decided on a cleaner, make sure you pay your bill with a major credit card. Sometimes it’s difficult getting a cleaner to come back to fix a problem after you’ve paid the bill. Paying by credit card will give you an option to dispute the bill if the problem is not resolved to your satisfaction. For a free report on how to select a carpet cleaner see, How To Select A Professional Carpet Cleaning Company and the Oriental Rug Guide at www.AllstateCleaning.Com

Lock In Tomorrow's Gas At Today's Prices!

If you want to keep on step ahead of rising gas prices, then join www.MyGallons.Com For a $29.95 annual membership, this company lets you buy gasoline at today's prices that you will use in the near future. If you don't save big money, the membership comes with a money back guarantee.

How To Open A Swiss Bank Account

In Europe, the US dollar is now referred to as the "American Peso". It appears that the dollar keeping losing its value and purchasing power compared to other currencies around the world. If you want value and safety for your dollars,and you are concerned about the liquidity of your US bank, then perhaps you may want to keep a portion of your savings in Swiss francs. Under Swiss law, 40% of all Swiss francs must be backed by gold. But it's actually around 56%. That's what makes it one the most stable currerncies in the world. Several Swiss banks have offices in the US but they only offer accounts in US dollars or asset management for clients who have $200,000 or more to invest. If you want a "retail account" or a "numbered account", you must do it through the bank's headquarters in Switzerland. You can find bank names and contact information from the Swiss Bankers Association at www.swissbanking.org/en/home.htm Credit Suisse, http://www.credit-suisse.com/global/en/, and UBS are the two largest Swiss banks and they control 50% of the bank market share in Switzerland. They also have the most branches around the world. Once you've picked a bank, you can apply by mail or go directly to the bank in Switzerland. The minimum to open an account is usually $250. Forms and applications vary among banks, but for a mail application, you'll need a send a signature cettification form and an authenticated copy of your passport. If you ever have to report a problem with your Swiss account, you can contact the bank's legal department and file a complaint. If your claim is denied, you can contact a mediator at www.bankingombudsman.ch/english If you still get no satisfaction and want to sue, you'll need a Swiss lawyer. You can search for one at www.swisslawyers.com As a US citizen, you can have a bank account anywhere in the world. However, as a US citizen, you are required to report income from those accounts on your tax return. Besides reporting your bank account income to the IRS, you must also disclose the existence of those foreign bank accounts to the US Treasury Department. For more information, consult the IRS, the Treasury Department, your accountant or tax attorney.

Best Summer Vacation Value

The Jersey shore is way too crowded, the Hamptons have too much traffic, and Europe is way too expensive. Your best bet? The Caribbean. Although the threat of hurricanes is real, only one has hit the Carribbean in 10 years. That was hurriance Dennis, a category 3 storm, which passed by most of the islands. Plus you can get hurrricane travel insurance at www.insuremytrip.com in case you have to cut your trip short. At www.TravelZoo.Com you can get a 7 night round trip air and room deal in Barbados for $389! Plus they'll throw in breakfast. So check out TravelZoo for all inclusive air and room deals plus cruises for Anguilla, Aruba, Dominican Republic, Jamaica, St. Kitts & Nevis, St. Lucia and Turks & Caicos before you even think about going any place else this summer.

Plan Your Wedding On The Web & Save Time & Money

To Start Off go 2: www.Weddings.Alltop.Comand www.ManoloBrides.Com for creative ideas. Price Out Your Dayat www.CostOfWedding.Comand www.CostHelper.Com to get a breakdown on low-end, mid-range and high-end weddings. Get Reviews On Vendors at www.WeddingWire.Com, www.TopWeddingQuestions.Com then get photographer, DJ, and band samples at www.ADJA.Org , www.WeddingMusicUsa.Com and at www.WPJA.Com . Order Wedding Invitations at www.Carlsoncraft.Com or at www.MomentalDesigns.Com Get Money Saving Tips at www.Cheap-Chic-Weddings.Com and out them in a spreadsheet from www.NumSum.Com Order Wedding Gown & Brides Maid Dresses at www.BridalOnlineStore.Com, www.BrideCouture.Com, www.GownSales.Com and www.VintageGown.Com. Create A Free Wedding Website at www.Ewedding.Com. Start A Wedding Registryat www.WeddingChannel.Com, or have guests contribute to your honeymoon at www.SendUsOff.Com or to your favorite charity at www.JustGive.Com. Shop For Wedding Favors at www.Beau-Coup.Com, www.Etsy.Com and www.Save-On-Crafts.Com Make travel arrangements for your honeymoon at www.TravelZoo.Com and www.BookingBuddy.Com Get An Online Map Tool fro out of town guests at www.WeddingMapper.Com. Find Dance Tutorials on ballroom dancing at www.YouTube.Com Check Out The Marrige Laws In Your State at www.MarriageLaws.Com Order Gifts For Attendants at www.MyGroomsMenGifts.Com or at www.BlueFly.Com. After e-mailing your wedding announcemnet to your local paper Finalize Your Reception Seating at www.SimpleSeating.Com

Grill Times For Chicken, Meat, Fish & Veggies

CHICKEN Bonless chicken breats should be cooked on direct heat 5 to 6 minutes per side. Cutlets should be cooked 2 or 3 minutes per side. Chicken wings should be cooked covered on indirect heat about 25 to 30 minutes. Bone-in chicken breasts should be cooked on indirect heat 40 to 50 minutes. All internal chicken temepratures should average 165F on a food thermometer. BEEF For 1/2 inch to 1.5 inch steaks cook on direct heat 4 to 6 minutes per side, then on indirect heat covered for 4 to 10 minutes for medium rare. For 1 inch hamburgers on direct heat 5 to 6 minutes per side for medium doneness. For tenderloin steaks, cook on direct heat turning occasionally 6 to 8 minutes. Then cook on indirect heat, covered, for 10 to 12 minutes. All internal beef temperatures should average about 145F to 160F on a food thermometer. PORK For 3/4 to 1 inch pork chops, cook on direct heat 4 to 6 minutes per side. For baby back ribs, cook on direct heat, covered, 4 to 5 minutes per side.Then cook covered on indirect heat for 15 to 20 minutes. All internal pork temepratures should average 160F on a food thermometer. LAMB For 1/2 inch to 1.5 inch thick chops, cook on direct heat from 3 to 6 minutes per side for medium rare. For bonless leg of lamb, cook on direct heat for 4 to 5 minutes per side, then cook covered on indirect heat for 15 to 20 minutes formedium rare. All internal lamb temepratures should average 145F on a food thermometer. SEAFOOD For 3/4 to 1 inch thick pieces of fish fillets or steaks cook on direct heat 3 to 5 minutes per side. For shrimp and scallops, cook on direct heat 1 to 2 minutes per side. VEGGIES Cook just about all veggies 4 to 6 minutes per side on direct heat.

Hot Summer Marinades, Rubs And Sauces

To Grill With Marinades combine all ingredients in a large 1 gallon resealable plastic bag, shallow bowl or baking dish. Never marinate in reactive metals like aluminum or cast iron. Add up to 2 pounds of chicken, meat or seafood or veggies and refrigerate covered from 20 minutes to overnight. The longer time the better. For seafood and veggies, marinate for no longer than 15 minutes or the seafood or veggies may become mushy. Turn the food occassionally so all surfaces are exposed to the marinade. Before cooking, remove food from the container and shake off excess liquid. Cook on a lightly oilled grill to the desired doneness. Then toss the marinade when you're done with it since it may contain bacteria. Lemon Rosemary Marinade 1/3 cup olive oil, 1 lemon sliced thin, 6 sprigs rosemary, 4 garlic cloves, 1/2 teaspoon kosher salt. Ginger Sesame Marinade 1/4 cup low sodium soy sauce, 1 tablespoon grated ginger, 1 tablespoon sesame oil, 2 scallions thinly sliced, 1/4 teaspoon crushed red pepper. South West Marinade 1/2 cup cilantro leaves, 1/4 cup orange juice, 1/4 cup olive oil, 1 jalapeno halved and sliced, 1/2 teaspoon kosher salt. RUBS To grill with rubs, combine all ingredients in a small bowl. Coat 2 pounds of chicken, meat or seafood with the rub by presssing gently to help it to stick to the food. Cook on a lightly oiled grill to the desired doneness. For best results, apply the rub several hours before cooking. Then refrigerate the food covered until you're ready to cook. Since rubs are easy to keep, you can make double or tripple batches to have them handy when you need them. Just keep then stored in a tightly sealed container in a cool dry place and they will remain fresh for a month. Mediterranean Rub 2 tablespoons dried basil, 2 teaspoons dried thyme, 1 taespoon dried sage, 1 teaspoon fennel seeds, 1/2 teaspoon kosher salt,1/2 teaspoon pepper. Use it on bonless chicken and turkey breasts, skirt staek, lamb chops, shrimp and striped bass. Barbecue Rub 3 tablespoons paprika, 1 tablespoon brown sugar, 1 tablespoon dried oregano,1 tablespoon ground coffee, 1.5 teaspoons kosher salt, 1/2 teaspoon pepper. This rub is best with strip steak, bone-in chicken, and babyback ribs. Cajun Rub 1 tablespoon mustard powder, 1 tablespoon ground cumin, 2 teaspoons celery seeds, 1.5 teaspoons black pepper, 1 teaspoon kosher salt, 1 teaspoon brown sugar, 1/8 teaspoon cayenne pepper. This rub gos best with chicken wings, london broil, pork tenderloin, pork chops, shrimp, and salmon. Parsley & Pine Nut Salsa 1/2 cup extra virgin oilive oil, 1/2 cup flat-leaf parsley, chopped 1/4 cup toasted pine nuts, 1 chopped scallion, 1 teaspoon red wine vinegar, 1/4 teaspoon kosher salt, 1/8 teaspoon pepper. Mustard Herb Sauce 1/2 cup Dijon mustard, 1/4 cup sour cream, 2 tablespoons chopped fresh herbs like dill, thyme or parsley. 1/4 teaspoon kosher salt. Sweet Relish 1 medium red onion cut in half and thinly sliced, 3 tablespoons fersh lemon juice, 1 tablespoon extra virgin olive oil, 2 teaspoons honey, 1/4 teaspoon kosher salt, 1/8 teaspoon cayenne pepper. Relishes, sauces and salsas go with any type of chicken , meat or seafood. For best results, they work best after the ingredients have a few hours to meld. But they should be discarded after 2 days.

HOT SUMMER WINES UNDER $13

REDS: 2006 Valentin Bianchi Elsa Malbec $9,
2006 George Duboeuf Beaujolais $12, Begeda Septima 2005 Argentina $12, Pascul Toso 2005 Argentina $12 , Montes Classic Series 2006 Chile $12 , Trivento Select 2005 Argentina $12.
WHITES:2006 McManis Family Vineyards Viognier $11. PINO GRIGIO: 2007 Yellow Tail Australia $8, 2006 Talus Collection California.ROSE: 2007 Yellow Tail Australia $8, 2006 Big House Pink $10.

World's Best Gin & Tonic & Margarita

Gin & Tonic: First, use ONLY Plymouth brand gin. Second, use ice cubes made ONLY from Schweppes tonic water. And last, top off the drinks ONLY with fresh Schweppes. Margarita Ingredients: 4 tsp grated lime zest, 1/2 cup lime juice from 2 or 3 medium limes, 4 tsp grated lemon zest, 1/2 cup lemon juice from 2 or 3 medium lemons, 1/4 cup super fine sugar, pinch table salt, 1 cup 100% reposado agave tequila, and i cup of Tripple Sec. Combine lime zest and juice, lemon zest and juice, sugar and salt in a large liquid measuring cup. Cover with plastic wrap and refrigerate from 4 to 24 hours. Then divide 1 cup of crushed ice between 4 to 6 Margarita or Old Fashioned glasses. Strain juice mixture into 1 quart pitcher or cocktail shaker. Add tequila, Triple Sec and remaining crushed ice. Then stir or shake until completely combined or chilled for 20 to 60 seconds. Strain into ice-filled glasses and serve immediately.

Check The Ratings Before You Buy Anything

In this age of corporate greed and profits, consumers can no longer depend on the historic performance of a particular brand. Before making a major purchase, you check all the following websites for consumer ratings: www.Buzzillions.com , www.ConsumerAffairs.com , www.ConsumerReports.Com , www.ConsumerSearch.com, www.Epinions.com, www.Inods.com , www.MyProductAdvisor.com, www.Ratings.net , www.HowStuffWorks.com, www.Wize.com, www.Cnet.com, and www.Viewpoints.com .

Get Free Health Care With Clinical Trials

If you're one of the 50 million Americans that don't have health insurance for one reason or another, then perhaps there is a free clinical trial available to treat your condition. Visit all of the following websites for more information: www.EmergingMed.com,www.ClinicalTrials.gov , www.CenterWatch.com , www.SearchClinicalTrials.org , & www.Cancer.org

Best 7 Chinese Restuarants In Beijing, China

1.Liqun Roast Duck , 11 Beixangfeng Alley,Zhengyl Rd, Chongwen district. Phone (86-10)6705-5578. Reservations a must. All major credit cards.Whole duck about $20. 2.Guo Yao Xiao Ju, 58 Jiaodaokou Bei Santiao,Dongcheng district, (86-10)6403-1940,major credit cards, about $15 a person.3.Jun Qin Hua,88 Meishuguan Houjle, Dongcheng district, (86-10)6404-7600. Cash only. About $7 a person. 4. Xian Lao Man ,(dumplings are a specialty) 252 An Nei Da Jie,Dongcheng district, (86-10) 6404-6944. Cash only. About $4 a person. 5. Jade Garden,(seafood specialties) 6 Jiqingli Chao Wal Ave, Chaoyang district,(86-10)6552-8688,major credit cards, $25-$40 a person. 6. Hong Zhuang Yuan ,has 24 branches around Beijing open 24/7, Panjia Yuan Rd,(near Panjia Yuan antique district)Chaoyang district,(86-10)8771-8029,cash only,about $7 a person. 7. Hua Jia Yuan ,(menu in English),235 Dongzhimen,Dongcheng district,(86-10) 6405-1908,major credit cards, about $20 a person.

Two Easiest Bread Recipes On Earth

1. No-Knead Bread This recipe takes about 1 1/2 hours and any where from 14 to 20 hours rising time. Ingredients: 3 cups all purpose or King Arthur brand bread flour, 1/5/8 cups of water, 1/4 teaspoon instant yeast, 1 1/4 teaspoon salt, and some cornmeal or wheat bran. In a large bowl, mix, flour, yeats and salt. Add in 1 5/8 cups of water and stir until blended. Dough should be shaggy andf sticky. Cover bowl with plastic wrap and let rest from 12 to 18 hours at room temperature or about 70 degrees. The dough will be ready when it is dotted with bubbles. Now lightly flour your work surface and place the dough on it. Sprinkle it with a little morer flour and fold the dough over on itself once or twice. Then cover loosely with plastic wrap and let rest about 15 minutes. Using just enough flour from sticking to the work surface or your fingers, gently and quickly shape the dough into a ball. Then gently coat a cotton towel,( never terry cloth) with flour, cornmeal or wheat bran. Then put the dough seam side down on the towel. Dust the dough with either more flour, cornmeal or wheat bran, Then cover with another cotton towel and lt it rise for about 2 hours. When its ready, the dough will be about double in size and will not readily spring back when poked with your finger. A half hour beforedough is ready, pre-heat the oven to 450 degrees. Put a 6 to 8 quart heavy covered pot like cast iron, pyrex or ceramic in the oven as it heats. When dough is ready, carefully remove the pot from the oven. Then slide your hand under the towel and turn the dough over into the pot seam side up. Shake the pot once or twice if the dough is unevenly distributed. Don't worry since it will even out as it bakes. Cover the pot with a lid, bake 30 minutes, then remove the lid and bake another 15 to 30 minutes until the loaf is golden brown. The cool off the bread on a rack. This recipe will yield about a 1.5 pound loaf. 2. Simple Crusty Bread This recipe takes about 45 minutes and about 3 hours of rising time.It calls for 6.5 cups of unbleached all purpose flour, 4 cups of water, 1 1/2 tablespoons of yeast, 1 1/2 table spoons of kosher salt, and some cornmeal. In a large bowl, mix the yeast and salt into 3 cups of lukewarm water about 100 degrees. Stir in flour, and mix it until there are no dry patches. The dough will then by quite loose. Cover the dough but don't make your cover airtight. Let the dough rise at room temperature at least 2 to 5 hours. Then bake it or keep it refrigerated for as long as two weeks. When you're ready to bake, sprinkle a little flour on the dough. Cut off a grapefruit size ppiece with a serrated knife. Turn the dough in your hands to lightly stretch its surface. This will create a rounded top and lumpy bottom. Now put the dowh on a pizza peel or other work surface and sprinkle it with cornmeal. Then let it rest 40 minutes. Repeat this process with the remaining portion of dough and refrigerate it. Now place a broiler pan on the bottom of the oven. Then place a baking stone on the middle rack of the oven and put the oven on 450 degrees. Let the baking stone heat up at 450 for 20 minutes. Dust the dough with flour and slash the top with a serrated knife 3 times. Slide the dough onto the baking stone. The pour 1 cup of hot water into the broiler pan and shut the oven quickly to trap the steam. Bake about 30 minutes or until it is well browned. Then let the loaf cool completely. This recipe will yield about 4 loaves of crusty bread.

How To Sell Your Gold Jewelry Without Getting Fleeced

If you've got old gold jewelry you'd like to sell, then forget about going to local jewelers or coin shops to get the best price. Most likely, you'll only get 50% of what it's really worth. If you deal directly with a gold broker or refiner, you can expect to get 90% of your gold's value. For starters, gold prices are quoted based on pure gold which is 24 karats. Most jewelry is 14 karat, and is valued at about 59% of the 24 karat price. Also, gold is measured in penny weights and 20 penny weights equals an ounce. To get 90% of your gold's value, you should deal with a reputable gold broker like www.USGoldBuyers.Com To deal with them , you don't have to visit them in person. Just call 877-977-GOLD and they'll arrange to have your jewelry picked up by FedEx and insured for $5,000. If you need more insurance, let them know. Once they receive your gold jewelry, you can can have them call you with a quote or have them send you an immediate check. If you don't like the price offered to you, they will ship your gold back to you at their expense. If you wish to visit them in person, US Gold Buyers is located at 62 W. 47th St, Suite 610, NY NY 10036. The local phone number is 212-764-7586.

Party Hardy For FREE in New York City

Mark "First Fridays" on your calendar and head over to the Asia Society & Museum,, 725 Park Ave, 212-288-6400. Cocktails are served FREE from 6 pm to 9pm at the Leo Bar. For more info see: www.AsiaSociety.Org Then go to the Whitney Museum Of American Art, 945 Madison Ave,800-944-8639. Pay whatever you wish from 6pm to 9pm and enjoy FREE live music and cocktails. For more info see: www.Whitney.Org But the most popular first Friday party with New Yorkers is the Guggenheim Museum, 1017 Fifth Ave, 212-423-3500For $25 you can enjoy FREE beer and wine and a prominent DJ from 9pm to 1am. Since its the most crowed venue, get there by 8:30 pm. For more info see: www.Guggenheim.Org If you're outside of Manhattan, check out the Brooklyn Museum, 200 Eastern Parkway, 718-638-5000, www.BrooklynMuseum.Org The party starts on "First saturdays" 5pm to 11pm,FREE. Or try the Bronx Museum Of the Arts, 1040 Grand Concourse, 718-618-6000. Also on "First Fridays",from opeing time until 8pm. See: www.BronxMuseum.Org

How To Send Your Kid To Harvard For Peanuts

Very few people know that the same BA degree offered by Harvard to day students can be had at the Harvard night extension university for about 10% of the regular tuition. For instance, for day time classes, Harvard charges $4,000 per course. At the night extension university, the cost is just $550 per course! And compared to the tough entrance requirements of the day school, there are no requirements to get into the night school. One just has to have a high school diploma, be 17 years of age, and one must get a B- in three courses before one can enroll in the bachelor's program. Then a student must maintain a C average to stay in the program. Plus all night student graduates are eligible to apply to all Harvard graduate schools. In addition, 52 out of the 128 credits required for a BA degree must be taught by top notch Harvard professors. And the only difference between the day school diploma and the night school diploma is that one reads "Harvard College" and the extension school diploma reads "Harvard University". The downside of going to night school is that a student will not have the social interaction of the day school. However, a young student can network and make job connections with people already in corporate life and with diverse people from all backgrounds ranging from their late teens to 35 years of age or more. One way parents can get around the high cost of room and board in Cambridge, Mass is to buy a 2 family income property 20 or 30 minutes outside of Cambridge. One apartment can be rented to an outside tennant and one can be for your offspring. The outside tennant may pay all or part of the mortgage and property expenses. When your child is finished getting his or her degree, the property can possibly be sold at a profit or it can be turned into an income rental duplex that can be managed by a property management company. Sending your kid to Harvard night school has three more benefits. One third of the courses may be taken online which would cut down on travel expenses to and from the campus. Plus night courses are sometimes less demanding than courses taught during the day. That's because instructors realize that night students have pressing job and family obligations and hectic schedules that must be met. And depending how well your child does in school, he or she could work full or part-time during the day to help defray tution and living expenses. Besides Harvard, other "ivy league" schools like Columbia, Brown University and the University Of Pennsylvania offer similar opportunities. As you can see, it's a "win-win" situation for the student and the parents.

Best Sandwiches In The USA

AZ-Phoenix Cheese N Stuff, 5042 N. Central Ave, 602-266-3636 CA-Los Angeles Canter's DEli, 419 N. Fairfax 323-651-2030, LAs Nuevas, 3701 E. First 323-264-0678, CA-San Francisco Saigon, 560 Larkin St, 415-474-5698, CO-Boulder Jimmy & Drew's 2855 Twenty Eighth St, 303-447-3354, CT - Noank Abbott's, 117 Pearl St, 860-536-7719, CT -Stonington Cove Fish Market, 20 Old Stonongton Rd, 860-536-0061, CT - W. Hartford Restaurant Bricco, 78 La Sallle Rd, 860-233-0220, FL - Miami Latin America Cafeteria, 9796 Coral Way, 305-663-2600, La Sandwicherie, 229 Fourteenth St, 305-532-8934, IL- Chicago Al's, 1079 W. Taylor Ave, 312-226-4017, Borinquen, 1720 California Ave, 773-227-6038, OH -Cleveland Beachland Ballroom, 15711 Waterloo Rd, 216-383-1124, Slyman's 3106 St. Clair Ave, 216-621-3760, Freddie's 1431 St. Clair Ave,216-575-1750, MA- Brookline Matt Murphy's, 14 Harvard St, 617-232-0188, OR - Portland Pine State Biscuits, Cor of SW Harriosn & Montgomery, Sat Only, No Phone ME- Southwest Harbor Little Notch Cafe, 340 MAin St, 207-244-3357, MI- Royal Oak Cafe Muse, 317 S. Washington AVe, 248-544-4749, MI- Ann Arbor Zingerman's , 422 Detroit St, 734-663-3354, NV - Las Vegas Restauarnt Guy Savoy, 3570 Las Vegas Blvd, 702-731-7731, NY - NYC Ino, 21 Bedford St, 212-989-5769, Katz's Deli, 205 E. Houston St, 212-254-2246, Manganero's 488 Ninth Ave, 212-563-5331, Manganaro's Hero Boy, 494 Ninth Ave, 212-947-7352, NC-Chapel Hill Allen & Sons BBQ 6203 Millhouse Rd, 919-942-7576, PA - Philadelphia John's Roast Pork, 14 E. Snyder Ave, 215-463-1951, PA-Pittsburgh Primanti Brothers, 46 Eighteenth St, 412-263-2142, RI -Providence East Side Pocket, 278Thayer St 401-453-1100, WA - Seattle Salumi, 309 Third Ave, 206-621-8772, Paseo, 4225 Freemont Ave North, 206-545-7446, VT - Brattleboro Vermont County DEli, 436 Western Ave, 802-257-9254, VT - Middlebury Noonie's Deli, 137 Maple St, 802-388-0014

How To Take Your Wedding Vows For Less

1. Venue The 3 main choices for a wedding venue are a hotel, banquet hall or outdoors. Outdoor weddings are the most costly. So consider using a banquet hall or a hotel. You can shave 20 to 25%off your bill if you have your wedding between November and April. Plus you'll save even more if you do it in January or February. To save even more money, have the wedding bewteen Monday and Thursday and you'll pay around $1,000 for a hall. 2.Flowers Most guests won't even remember your flowers so consider using candles or fruit arrangements instead of floral centerpieces. For bouquets,consider using roses. They grow everywhere, they keep their freshness and come in a variety of colors. You can use 5 roses for each bridesmaid and 12 for a bridal boquet. That should cut your floral budget down to $1.000 or less. 3.Catering A buffet dinner is less costly than a sit down dinner since wait staff adds 100 to $150 per person to the bill. Use the wedding cake as a dessert and you'll cut another 4 to $5 per guest off the bill. To save even more money, order a small decorative wedding cake for the cerimonial cutting and photo opts, and then serve the rest of the guests from sheet cakes in the kitchen. To avoid a big bar bill, offer beer, wine, champagne and/or a signature cocktail as an alternative. This could cut your booze bill from $10,000 to $3,000. 4. Dresses The wedding party's clothing can be 10% of your budget. To cut costs, choose synthetic fabrics instead of naturals since no one will be able to tell. Also, shop sample sales and don't be afraid to shop online. If you want a designer gown, rent it for $300 or less. These tips should cut your budget from $2,000 down to $500. 4. Music A live band can run $5,000 or more so opt for a dee-jay at around $1,000. As a plus, you'll have a pro who knows how to "work" a crowd and keep the party going.A lot of DJ's, bands and photographers work can be sampled at , and Today, an average wedding costs about $30,000. But with these tips, you can get by on $10,000.

10 Tips To Avoid Being Car Jacked Or Abducted

1. Your elbow is the strongest point on your body. If you are close enough to an intruder, use it! 2. If a robber asks for your wallet or handbag, DO NOT HAND IT TO HIM ! TOSS IT AWAY FROM HIM! Chances are he is more interested in your wallet or purse than you are, and he will go for the wallet or purse. THEN RUN LIKE HELL IN THE OTHER DIRECTION! 3. If you are ever thrown into the trunk of a car, kick out the back tail lights and stick your arm out of the hole and start waving like crazy. The driver won't see you, but everybody else will. This has saved lives! 4. If you're a woman, and you just got into your car after shopping, eating or working, STOP CHECKING YOUR MAKE UP, DOING YOUR CHECK BOOK, FIXING YOUR HAIR, OR ANYTHING ELSE! A predator may be waiting you, and this is the perfect opportunity for him to get in on the passenger side of your car, put a gun to your head, and tell you where to go. AS SOON AS YOU GET IN YOUR CAR, LOCK THE DOORS AND LEAVE! 5. If someone is in your car and puts a gun to your head, DO NOT DRIVE OFF! Instead, GUN THE ENGINE AND CRASH INTO A THE NEAREST STATIONARY OBJECT ( a tree, a telephone pole, another parked vehicle) AND WRECK THE CAR! If the gunman is in the back seat, he will get the worst of it and your airbag will help you avoid injuries. AS SOON AS THE CAR CRASHES, BAIL OUT AND RUN! Its a lot better than having the police finding your body in a remote location. 6. When getting into your car in a parking lot or a parking garage, BE AWARE,LOOK AROUND YOU, LOOK INTO YOUR CAR AT THE PASSENGER SIDE FLOOR, AND IN THE BACK SEAT! If you're parked next to a big van, ENTER YOUR CAR FROM THE PASSENGER DOOR! Most serial killers attack their victims by pulling them into their vans while the women are attempting to get into their cars. Look at the car parked on the driver's side of your vehicle. If a man is sitting alone in the seat nearest your car, walk back into the mall or work and get a security guard or a policeman to walk you back out. IT'S ALWAYS BETTER THAN TO BE SAFE THAN SORRY OR PARANOID THAN DEAD. 7. If a predator has a gun, and you are not under his control, RUN IN A ZIG-ZAG PATTERN! The predator will only hit you ( a moving target ) 4 in 100 times! And even then, it most likely will not be a vital organ. 8. If you're a woman, STOP BEING SYMPATHETIC! If may get you raped or killed. Ted Bundy, the serial killer, was a good-looking, well educated man who always played on the sympathies of unsuspecting women. He walked with a cane, or a limp, and often asked women "for help" getting into or going to his vehicle. That's when he abducted his next victim. 9. ALWAYS TAKE THE ELEVATOR! Stairwells are horrible places to be alone and are the perfect crime spot. This is especially true at night! 10. Watch out for the crying baby scam! A woman called police and said she heard a "crying baby" out on her porch at night. The police told her whatever you do, DO NOT OPEN THE DOOR! The police told her that there was a serial killer going around using the recording of a crying baby to lure women outside their houses! So don't open the door, unless you absolutely, positively know who is on the other side of the door!

11 Ways To Avoid Airline Delays

1.Allow Yourself More Time If you have to choose a connecting flight, choose a flight with at least a two hour layover. Any less time is cutting it too close. 2. Avoid Major Airports Use secondary airports like NY'S Long Island McArthur instead of Kennedy. Instead of San Francisco try Oakland or San Jose.Substitute Hobby for Bush International,and Dallas Love Field for Dallas/Ft. Worth. 3.Schedule Early In The Month Try to book your flights in the first 20 days of the month 4. Fly Only Non-Stop 5. Fly Out At Dawn Or The First Morning Flight 6. Get Sick If you're stuck on a plane for more than several hours, claim to be sick. Passengers who claim to be sick have to be let off the plane. 7. Carry A Video Camera Then interview the pilot as to the reason for the delay. Then threaten to post the video on YouTube. If the the airline calls the police, let them. It's not illegal to carry and use a video camera on a plane and the police might get you off a plane stuck at an airport. 8. Sue The Airline In 1999 passengers sued Northwest for false imprisionment and settled for 7 million. So claim false imprisionment and get results. 9. Take The Airline To Your Local Small Claims Court If an airline abruptly cancels your flight and leaves you stranded, sue em' for lodging, food and for tickets you have to purchase to get where your going. Chances are, they won't even show up in court and you'll win by default. 10. Ship You Bags Ahead Waiting for bags is a big time waster. So ship em' ahead via DHL, UPS or FedEx and get where your going fast. 11. Take The Train Whenever its practable, take Amtrak for short jaunts like Boston to NYC. In most cases, it's just as fast, more relaxing and cost about the same as a plane.

8 Ways To Avoid Holiday Flight Problems

1.Getting Bumped According to the U.S. Dept Of Transportation, if you're bumped involuntarily from a flight and you arrive between one and two hours late, you can collect up to $200 of a one way fare from your airline. 2. Invoke Rule 240 When an airline can't get you to where you want to go, and its their fault, Rule 240 says that the airline must pay for your flight on another carrier. 3 Beat Long Lines If your flight has been cancelled, forget about mobbing the gate with the other passengers. You can go to any one of your airlines other gates to cancel or confirm your new reservation. 4. Fly Early Flights between 6am and 7am have a 90% departure rate. But flights booked between 8 and 9pm have a 55% chance of being delayed. 5. Free Tickets If you give up your seat on an overbooked flight, airlines try to offer you a free space available standby ticket. You should refuse and ask for a confirmed round trip ticket that guarantees you an actual seat. 6. Cash In On Lost Luggage About 98% of all lost luggage is returned within a few hours. But if your bag turns up lost, make sure you inflate the dollar value of your bag contents by 30%. That's because airline depreciate the value estimate you give them by 30%. 7. Easy Check In If you haven't been assigned a seat, check in by phone or internet 24 hours before the flight. Some roomier seats like the exit rows are not assigned until the day of flight. 8. Wait In Comfort If you're flight is delayed, you should head straight for the arrival area. There, you'll find bigger seats to relax and more conveniences.

How To Be Treated Like A Star When Dining Out

1. Pick The Right Restuarant If famous people dine there, and you know about it,then avoid it like the plague. A good restauarnt doesn't want Hiltonesque publicity because it relies on discretion and a good reputation to keep busy. 2. Avoid Saturday Nights Many good restaurants equate Saturday night with amateur night. To be treated like a good friend, try to eat out on Tuesday, Wednesday and Thursday nights. 3. Book A Table 30 Days In Advance You should make reservations at busy restuarants at least 30 days in advance. If you cannot make your reservation, call in advance and cancel. You'd be surprized at the number of good restuarants that keep your information and put you on a blacklist. 4. First Impressons Count If a hostess is rude or treats you with out care or concern,then leave the restaurant. It's just a sign that things will probably get worse. If you're table isn't ready,a good eatery will apologize, escort you to the bar, and quite often buy you a drink. 5. The Golden Rule If you want great service,don't act like a jerk and be nice to your waiter. 6. When In Rome, Do As The Romans Do If a place is famous for steak, order steak. If its seafood, order fish. If you want a heads up on the best menu items, say this to your waiter: "If I had one day to live, which entrees would you recommend ?" If you have special dietary requirements, speak up. However, don't try to design your own menu, mix and match items, or ask that foods be over cooked. It's OK to share food when you ask for extra plates. But don't ask for half orders. In better places, avoid taking home leftovers. It makes you look like a chump. A good rule of thumb is don't do anything you wouldn't do on a first date. 7. How To Order Wine Don't be afraid to tell the sommelier that you don't know much about wine. Most people don't. Just tell him what you're eating and ask for a suggestion. If you'd like a bottle of wine, say this: "Can you select a moderately priced wine for me to go with the meal? Since I don't know much about wine, an expensive bottle would be a waste on me." 8. Send It Back If your food was not prepared as ordered, or if there is something wrong with it, tell your waiter. A good restuarant will correct the error. If the wine doesn't taste right, make sure you point it out after the first sip. Also, don't take out wrongly prepared food out on your waiter. He or she didn't cook it. 9. Tips On Tipping If your meal was good, 20% should be the minimum if you want to return .If you want to become a regular,tip 30% to make a good impression. Keep in mind that tips are split among lots of people. However, if you tip above 50%, you'll look like a fool.

How To Cook The Perfect Steak

First, start out with a good cut of USDA "choice" or "prime" beef available at BJ'S, Costco or Sam's Club. Cut strip steaks or rib-eyes about 1 1/2 inches thick, and 2 1/2 inches for a filet mignon. Remove steaks from the frig for 1 to 2 hours before cooking and dry them with a paper towel. While the steaks are resting at room temperature, make a dry spice rub as follows: Combine 1/4 cup ancho chile powder, 1/4 cup finely ground espresso coffee beans, 2 tsp of sweet paprika, 2 tsp of dark brown sugar, 1 tsp of dry mustard, 1 tsp of salt,1 tsp of dried oregano, 1 tsp of ground corriander, 2 teaspoons of ground ginger in a bowl. This yeilds about 1 cup of dry rub which can be stored in a tight-lided jar in cool dry place. To omit the dry rub, you can just rub 3/4 teaspoon of kosher salt for each side of the steak. To use the rub, omit the kosher salt. Apply the rub or the salt just before you're ready to start cooking. Pre heat the oven at 400 degrees with a rack set in the middle. If cooking outside, pre-heat the grill on high. Then heat a heavy cast iron skillet over medium high heat. The skillet will be ready when a few drops of water evaporate in 3 seconds. Then coat the bottom of the pan with 2 teaspoons of grapeseed or canola oil. Place the steaks in the pan or on the grill for 2 minutes on each side, flipping ONLY once using TONGS. Do not use a fork! During the searing, there will be some smoke. But the steaks are not burning. Its just smoke from the spice rub. If cooking outside, sear each side of the steak on the hottest part of the grill for 2 minutes on each side. Flip only ONCE using TONGS. While still in the pan, transfer the steaks to the oven and roast for 8 to 9 minutes on a 1 1/2 inch steak for medium rare. Transfer the steaks to a cooler part of the grill if cooking outside. Continue cooking for 8 or 9 minutes. An instant read thermometer will register about 125 to 130 degrees. When done, transfer the steaks with tongs and wrap them in a tent of aluminum foil. Then let them rest for 5 minutes before serving.

How To Protect Yourself From Being Cheated By Property & Casualty Insurers

The PBS show Now revealed a distrubing trend by major property and casualty insurance companies. PBS demonstrated that after a disaster strikes, insurance companies try to pay as little and as late as possible. To protect yourself, you should first view the video or transcripts of the PBS show Now,Insurance 911. You can access the show at : http://www.pbs.org/now/shows/333/index.html To view the entire investigative report on the insurance industry by Bloomberg Market Magazine see: http://www.bloomberg.com/apps/news?pid=20601170&refer=home&sid=aIOpZROwhvNI# Also, see what steps you can take to protect yourself against home insurers at: http://www.consumerwatchdog.org/insurance/homeowner/

How To Survive Terrorism & Natural Disasters

Anthrax If there is an anthrax attact, wait for instructions from authorities before taking antibiotics or cleaning your house or clothes. The drugs that treat anthrax can cause nausea, diarrhea or dizziness. Cleaning could stir up spores and raise your risk of infection. Symptoms to watch for are a raised rash that will develop a black scab. The first sign of anthrax inhalation mimics the flu with fever, headache, chills, vomiting,and chest or abdominal pain. The good news is the risk of anthrax attact is low since it requires an enormous amount of technical skill to produce it on a large scale. Also, when properly treated, it can be neutralized. Chlorine If there is a chlorine alert, head in doors. Then get into the shower since water will keep the vapors away from you. If you're outside, make a low tech gas mask out of a crumpled shirt to hold it over your nose and mouth. Wetting it will buy you more protection. Mild exposure to chlorine may cause slight choking or coughing. A strong dose will bring on nausea,dizziness, shortness of breath and tightness in the chest. High exposure causes the lungs to fill up with fluid making it difficult to breath. This can result in death. The risk of chlorine attact is high since there are 850,000 places in the US that store chemicals like chlorine. Plus there are thousands of truck that transport it around our highways everyday. The good news is that chlorine has a pungent odor and usually can't sneak up on you. There is no antidote for chlorine but medical treatment can help those exposed. Sarin If you suspect a sarin attact, hold your breath and head for the nearest exit. Once outside, forget your modesty and strip down to your underwear. Also make any victims you take with you strip off their clothes too. If you can find a public water fountain, bottled water or any water source, scrub your skin and hair. Also, don't leave the scene even if you think you're OK. That's because people can have delayed exposure symptoms and signs may be subtle. The good news is that the risk of sarin attact is low since its difficult to acquire and produce. Also, since it's like perfume, it quickly dissipates and its not inevitably fatal. Nuclear Suitcase Bomb If you're alerted to a dirty bomb going off, stay indoors. Draw your blinds and move away from the outer walls. If your building has a basement, go there immediately. If you can get a signal, attune to your local emergency broadcast. If you have to evacuate, get into your car and get out of the area. Drive at a right angle to the path of the cloud. And if its moving north to south, drive east to west. Signs of radioactive poisoning include reddening of the skin, loss of appetite, nausea, vomiting, diarrhea, fatigue and hair loss. Doctors can check your blood count to determine exposure. The good news is that such devices need periodic maintenance by highly skilled technicians so dirty bomb attacts may be unlikely. Plus you can ward off throid cancer by taking potassium iodide pills. They're available at most drug stores. Evacuation If you need to evacuate because of a natrual diaster, you need to create a back up plan in case of an emergency. Back Pack An emergency back pack should be ready to go at a moments notice. It should contain copies or a CD ROM of your birth and marriage certficates, ID, passports, home and life insurance policies, bank and medical records, deeds, miltary discharge, medicaid, medicare, vetran an other important papers. It should also contain prescription drugs, a mini first aid kit, $200 to $300 in one dollar bills,a prepaid phone card, waterproof matches, emergency flashlight with extra batteries, a signal whistle, a portable NOAA hand crank or battery operated radio, granola, nuts, snacks, bottled water, an extra set of keys to your house and car plus infant and pet neccessities. Car You car should contain local maps and a road atlas, writing supplies, paper cups, plates, plastic untensils, 2 gallon sof bottled water, hand sanitizer, a compact sleeping bag or blankets, plus dried fruit, granola or other light snacks. It should also contain a roll of toilet paper, a roll of paper towels, towelettes, a first aid kit, multitool knife, jumper cables, light sticks or road flares,and a tow line for hauling. Plus you should have a sweater, a waterproof jacket and an extra hat and shoes. Home When planning for home emergency supplies, keep in mind that a family of 4 consumes 51,000 calories and 14 gallons of water per week! Keep at least 1 gallon of water per person per day for drinking and sanitation. Filling up a 50 gallon bathtub with water will last up to 12 days.Home supplies should include plastic sheeting, duct tape, clothes,canned or dried food and pet food, and a three day supply of bottled water.Figure on 1 gallon of water per person per day plus a few gallons of bleach and and eye dropper to purify water. You'll also need a manual can opener,plastic and paper utensils, a latern, candles, matches, a hand crank radio, dust masks, flashlights and batteries, heavy gloves, rope, fire extinguisher, a first aid kit and manual, toiler paper, a bucket and hand and power tools. You should also call your utility company before disaster strikes so you can learn how to stuff off the gas, the water and the electric in five minutes. Most gas valves are located outside and require a wrench for shutoff. Its a good idea to locate your main water valve and mark it so you can shut it off in an emergency. To shut off your electric, locate the circuit box and shut off the main breaker. If there is standing water near the service panel or circuit box , DO NOT TOUCH IT! Communication Keep a card with an updated list of family contacts in your wallet, backpack and car at all times. Make sure each family member carries the number of a familly member or trusted friend 50 miles away in case the phones are out. If your family members get seperated, you can form a circle or hub of communication by keeping in touch through a 3rd party. Technology Scan bank, medical,tax, property, ID, marriage, birth, military, insurance and other important records on your home computer. Then burn this info onto a CD ROM or DVD. Then keep back up copies of the CD ROM or DVD in a safe deposit box with the original documents or with a trusted family member. Also, keep a copy of the CD in your emergency backpack or car. Hidden Water Hidden water can be collected from your home pipes. Close the main water valve and open a top floor faucet to let the air out. Then draw water from the lowest faucet in the house. Another source of water is the hot water heater. A 30 gallon tank holds enough water to supply a family of 4 for one week. Keep in mind a natural disaster can sometimes foul up the water supply. So make sure you filter any water before you drink it. Purifying Water To treat contaminated water, rain water, moving stream or clear lake water, filter it through a paper towel, clean cloth or coffee filter to remove debris. Then boil it or sterilize it with 16 drops of household bleach per gallon of water. Wait 30 minutes before drinking. Power When the electric goes out, an unpowered frig can keep food up to 4 hours. Frozen food will last up to 2 days. If you have doubts about freshness, use a food thermometer. Anything above 41F should be trashed. Fruit can last at room temeprature up to 7 days. If unopened, dried pantry foods can last about six months and canned and jar goods can last up to one year. A 900 watt generator will run a dorm frig and seven 60 watt bulbs and burn 2.5 gallons of gas per 24 hours. A 4000 watt generator will run a full size frig, some lights , a coffee maker or a well pump. It will burn 12 gallons of gas per 24 hours. An 8000 watt generator will run a well pump, coffee maker, full size frig , lights, sump pump or the central air unit. It will burn 26 gallons of gas in 24 hours ! Always keep a generator at least 10 feet from the house. Also, because of carbon monoxide poisoning, never run a generator in a garage, under a deck, or enclosed. Also, you should have an electrican install a transfer switch on your generator to prevent electric going back on the grid. This will prvent utility workers from getting harmed when trying to repair a local line. Survival Supplies A good source of survival supplies at reasonable prices is: www.QuakeKare.Com

Earn 18% On Your Money Guaranteed

Six in ten people carry a balance on their credit cards at an interest rate of 18% or higher. So if you have an extra $1,000 to spend, then use it to pay off a high interest credit card. If your intertest rate is 18%, you'll save a cool $180 and make 18% on your payment investment!

Why Time Shares Are A Poor Investment

Buying a timeshare could be one of the worst investments you could make. Instead of paying $15,000 to $75,000 for a time share, put the money in a vacation fund. The yield will pay for stays at comparable hotels and you won't lose your principal. And you won't be stuck paying annual maintenance fees of $700 to $1500 if you don't use the timeshare in a given year. If you're tempted to buy a timeshare, keep in mind that the same unit is being sold up to 26 times (two weeks for each buyer). Then ask yourself if you would consider a total purchase price of $400,000 to $2 million. If not, walk away.

28 Red Hot Travel Tips

1.Dump Your Foreign Currency When checking out at your hotel, first pay your bill with foreign bills and coins, then pay the balance with your credit card. 2. Get Free Web Access If you don't have a laptop, Sears and Kmart have free interent access in CA, HI and 15 other states. Or visit the local public library or the nearest junior or 4 year college library. 3. Pack A Small Portable AM-FM Radio On A Caribbean Cruise AM signals travel easily over water and you'll get to listen to lots of different island music while the ship is in port. 4. Pack A Rubber Jar Opener It works better than tape roller lint brush and takes up hardly an room. 5. Check Out A Hotel,Charter Package Or Cruise Ship Before You Book Ask the hotel or resort whether there will be a wedding or a convention during your stay. On a ship, ask how mature or young the crowd will be, whether there will be singles or children present. For detailed info on cruises, check:www.CruiseCrtic.Com When shopping for cruises, check out www.CruisesOnly.Com ,www.CruiseStar.Com and www.Cruise411.Com If you don't get the price you want, then let cruise brokers fight over you at www.CruiseCompete.Com Brokers bid against each other for your business and you are under no obligation to buy anything! If you book a cruise, make sure you arrive at the port the night before the ship leaves. If your flight gets delayed because of bad weather, the ship will leave without you and it's up to you to catch up. 6. Passport Safety Besides making a copy of your passport, scan it and e-mail it and your itinerary to yourself and someone back home. That way you can always access a copy online. 7. Don't Trust Hotel Ratings 100% Sometimes the difference between a 3 star hotel and a 4 star hotel is a phone in the bathroom. Plus some online hotel photos may date back 20 years, may hide construction, rooms may seem bigger than they are or the room pictured is far better then the one you booked.Always check out what other travelers had to say at: www.TripAdvisor.Com 8. Always Join Loyalty Programs Make it a point to join FREE car rental, hotel or airline or airport lounge loyalty programs even if you just use it one time. You get better treatment and way faster check in and check out times. 9. How To Bid On Priceline Priceline is best for hotels in big cities but stay clear of 2 stars hotels or less. For best results, bid on business hotels for weekend stays,at resort towns for weekday stays,and anywhere off season. To see successful Priceline bids, check out: www.BiddingForTravel.Com c 10.Charter Tour Operators & Consolidators May Have Cheapest Flights Tour operators like Apple, Funjet and Vacation Express that sell packages also sell flights seperately. The downside is that they only leave once a week. So if you miss your flight, you're out of luck. Consolidators buy airlines seats in blocks and re-sell them at a discount. One of the best is www.1800FlyEurope.Com 11. How To Override A Travel Vendor's Voicemail If you get an operator that sounds like an idiot or a jerk, just hang up before you give your name or use a fake name and hang up. Wait a few minutes and then call back. Or visit:www.GetHuman.Com 12. Delete Your Cookies Make sure you delete your cookies every time you visit a travel website. This will keep the site from giving you the same price each time you visit. 13. Always Confirm Always confirm all your reservations, rates, perks and cancellations with a confirmation number and an e-mail. If you don't have proof in writing, it's tough getting a charge off your credit card. 14. Never Pay Cash Never pay cash or even make partial deposits in cash for travel. Always use a credit card. If the tour operator goes broke or something goes wrong, you've got recourse. Always try to use your American Express or Discover card when booking travel. They have a better track record of siding with consumers involving any dispute as compared to other cards. 15. Always Insure Your Trip Even if you are flying within the US and staying with friends or relatives, insure your trip. Reason? In a medical or dental emergency, your health insurance may not cover you outside of your home state. If you get sick or break your leg, you may not want to recover in a hospital hundreds of miles from home. So you may need a medical airlift to your home state. That can easily cost 10 to $25,000. When going abroad, it's imperative to have medical, dental and airlift coverage in a foreign country. Plus new trip insurance policies allow you cancel for any reason including terrorism. The best site to compare costs and buy insurance is: www.InsureMyTrip.Com 16. Never Check Your Bags In this age of terrorism, checking bags and lost luggage are a huge hassles and big time wasters at airports and on criuse ships. Learn to pack light and do laundry at your destination. The other advantage is that you can check in and print your boarding pass 24 hours before you arrive at the airport. Then you can avoid the long check-in lines and go straight through security. If you have to check your bag, mark it with a colorful strap or sticker and take a photo of the bag in case it gets lost. Or you can ship your bags ahead to your hotel or destination via Fed Ex. If you do this yourself, you'll save 50% of what a baggage forwarding service would charge. When you carry your own bags, you can walk right off a plane or a ship and head for home immediately.17. How To Get A Good Seat Always reserve a specific seat when you book a flight or package. Visit www.SeatGuru.Com to check out a plane's worst and best seats. If you end with a bad seat, try to switch to a better one at check-in. If that doesn't work try again at the gate and again when you board the plane. 18. Breeze Through Airport Security At home ,place gels and liquids in 3 oz containers and put them in a quart-sized Ziploc bag. Wear slip on shoes, and wear socks. When your 3 people from the front of line, remove everything except your ID and boardpass from your pockets, remove your shoes, take off your jacket and remove your laptop from your bag. You'll breeze right through. 19. Avoid Upscale Hotels Upscale hotels usually charge for phone calls, internet, breakfast, the gym and more. If you book an upscale hotel on the cheap, make sure you inquire as to what's included. Mid range hotels like Holiday Inn Express, Four Points By Sheraton,Coutyard by Marriott, and Hampton Inn include lots of perks for free. 20. Avoid Room Service & Mini Bars Room service food is just fair, over priced and may take forever. To chill out in your room, whip out the phone book and either have a pizza or some other take out delivered to your room. It's way cheaper and faster. Plus don't touch anything in the mini -bar. Modern mini-bars have sensors that know when you remove something. 21. Be Safe Always use the hotel safe to store extra cash, jewelry , airline tickets, and other valuables. And always make it a point to use a money belt even when traveling in the US. 21. Car Rental Tips Alays reserve the least expensive model. If they don't have your car, rental companies always upgrade you to a better model for free. Prepaid gas is for people with expense accounts. Always gas up before you turn your car in. In general, unmarried couples can often skip the extra driver fee. Laws vary by state so make sure you tell the clerk you are domestic partners. Always turn down CDW or collison damage waiver fees. Its a big money maker for car rental companies at $10 to $20 daily. Always use a credit card that covers this for free. Also, if your car insurance policy has collision, you may be covered to drive any car. Ask your insurance company or agent before you book a car. 22. Airline Passenger Rights If you're bumped from a domestic flight and you get on another flight within two hours, the airline must pay you the equivalent of a one-way fare or $200 maximum. If it's more than two hours they got to cough up to $400. Voucher are an option too. If your checked bag is delayed, the airline must cover expenses for toiletries and clothing until it delivers the bag to you. For a lost bag, the carrier must reimburse you up to $3,000. If your hotel is overbooked, it must find you a comparable room nearby at no extra charge. 23. Free Or Low Cost Airport Parking Airport parking frees run about $140 a week or $20 a day. Sometimes, you can park at the far end of an airport hotel parking lot and no one will bother you. Just park your car on the property, and take the hotel shuttle bus to your airline terminal. If that's not an option,go to www.AirportParkingReservations.Com for a list of off-site, low cost parking lots. 24. Try Bribery If you need a special favor, try slipping the front-desk clerk , maitre'd or other service personnel at $20 bill. It goes a long way. But just don't try it with cops, custom or border agents. You might end up in jail. 25. Document Eveything Buy a digital camera with a minimum of one gigabite of memory or make sure your cell phone has a camera. If that's not an option, then buy a disposable flash or video camera at CVS. Then you can snap before pictures of damage to your rental car before you sign off on it, how full the gas tank was when you returned the car, where you parked your car, a ferry schedule or roaches or bed bugs in your hotel room. You can always delete digital photos later. PS The diriest item in any hotel room is the bedspread. As soon as you enter your room, take it off and put it in the corner. If you see bed bugs in your bed, demand a refund, and leave the hotel. If you bring them home, bed bug infestations are difficult to eradicate.26. Avoid Long Lines Some museums such as the Louve in Paris, have more than one entrance. The lesser known ones often have shorter lines. Also, you can purchase tickets at locations other than the end of a long line at the front door. Tickets for Versailles can be purchased in advance at Fnac record stores in France. In Rome, tickets pourcahsed at the Palatine Museum lets you walk right in the Colosseum. Check various guide books for tips before you go. 27. Buy City Passes Most major cities sell ciy passes to majot attractions. For instance, a NYC pass costs $53. But that good for five diferent major attractions that sell for $100 if purchased seperately. 28. Bring It Home Tax Free When returning to the US, Americans can bring back $800 of goods for personal use without paying duties or taxes. For a couple, that's $1600 in tax free goods! You can also send $200 worth of goods per day to yourself at a US address. That's $400 a day for a couple. You can also send duty-free gifts worth up to $100 per person per day to friends and relatives in the US. Keep in mind that shipping rates will vary depending on the country your mailing from. So compare postal rates and insurance to FedEx and UPS rates from the county of origin.

Best Dry Barbeque Rub

Mix 1/2 cup paprika, 1/4 cup chili powder, 3 tablespsoons salt, 2 tablespoons ground corriander, 2 tablespoons garlic powder, 2 tablespoons curry powder,2 tablespoons of hot mustard powder, 2 tablespoons sugar, 1 tablespoon freshly ground black pepper, 1 tablespoon dried basil, 1 tablespoon dired thyme, 1 tablespoon ground cumin, and 1 tablespoon cayenne pepper in a bowl. Mix well and store in an airtight container in a cool dry place aay from heat and light.

Super All Around Barbeque Sauce

Here's an easy to make,versatile BBQ sauce that can be brushed on ribs, chicken, burgers, steak, fish or use it to marinate shrimp before grilling. Or stir into a pot of baked beans for added flavor. To make it, put 1/4 teaspoon of Tobasco sauce, 1 tablespoon of chilli powder, 1 tablespoon of honey, 1/3 cup of packed brown sugar, 1/4 cup fresh lemon juice, 1/4 cup of Worchestshire sauce, 1/4 cup of canola oil, 1/2 cup of cider vinegar, 1 cup of water, 2 cups of ketchup, 4 cloves of garlic finley minced, and 1 onion finely chopped in a pot and bring it to a boil. Then reduce the heat and simmer the mixture for 10 to 15 minutes or until slightly thickened. Then pour the sauce through a strainer to remove the onion and garlic. Season to taste and let cool to room temperature. If you're not using it immediately, you can refrigerate it for up to a week. This recipe makes 3 cups, and for each 2 tablespoon serving it has 60 calories, 10 grams of carbs, 1 gram of protein, 2.5 grams of fat, and is cholesterol free.

Best Bars In The USA

Birmingham, AL: Lou's Pub, 726 29th St, 205-322-7005, Little Rock, AR: Midtown Billards, 4089 Lincoln Blvd, 310-821-6622, Tuscon, AZ: The Bars @ The Hotel Congress, 311 E. Congress St, 800-722-8848, Los Angeles, CA: La Cita, 336 S. Hill St, 213-687-7111, Redwood, 316 W. Second St,680-2600,J Lounge, 1119 S. Olive St, 746-7746, Golden Gopher, 417 W. Eighth St, 614-8001, Edison Bar, 108 W. Second St, 613-0000, Bordello, 901 E. First St, 687-3766, Bar 107, 107 W. Fourth St, 625-7382, Marina del Ray, CA: Brennan's Pub, 4089 Lincoln Blvd, 310-821-6622, Sonora, CA: The Sportsman, 90 S. Washington St, 209-532-1716, Minturn, CO: Minturn Saloon, 146 N. Main St, 970-827-5954, Essex, CT: Tap Room @ Griswold Inn, 36 Main St, 860-767-1776, Washington, DC: Hawk N' Dove, 329 Pennsylvania Ave, 202-543-3300, Wilmington, DE: Dead Presidents Pub & Eatery, 618 N. Union St, 302-562-7737, Miami,FL: Jimbo's, Duckland Rd, 305-361-7016, Honululu, HI: Lewers Lounge @ Halekuliani Hotel, 2199 Kalia Rd, 808-923-2311, Boise, ID: Pengilly's, 513 W.Main St, 208-345-6344, Chicago, IL: California Clipper, 210 Fourth St, 515-280-3771, Indianapolis, IN: Red Key, 5170 N. College St, 317-283-4601, Lawrence, KS: Replay Lounge, 946 Massachusetts Ave, 785-749-7676, Louisville, KY: OLd Seelbach Bar, 500 Fourth St, 502-585-3200, New Orleans, LA:Chart Room, 300 Charles St, 504-522-1708, Baltimore, MD: Brewer's Art, 1106 N. Charles St, 410-547-6925, Portland, ME: Rosie's, 330 Fore St, 207-722-5656,Cambridge, MA: B Side Lounge, 92 Hampshire St, 617-354-0766, Minneapolis, MN: Bulldog NE, 401 E. Hennepin Ave, 612-378-2855, Oxford, MS: Upstairs Bar, 152 Courthouse Sq, 662-232-8080, St. Louis, MO: John D. McGurk's, 1200 Russell, 314-776-8309, Omaha, NE: The Henry Inn, 1510 N. Saddles Creek Rd, 402-554-5815, Portsmouth, NH: Library Lounge, 401 State St, 603-431-5200, Newark, NJ: McGovern's Tavern, 58-60 New St, 973-643-3984, Bernadillo, NM: Silva's Saloon, 955 Camino del Pueblo, 505-867-9971, New York, NY: Bemelman's Bar @ The Carlye Hotel,35 E. 76 St, 212-744-1600, Keen's Stockhouse, 72 W. 36th St, 947-3636, Angels Share, 8 Stuyvesant St @ 9th AVe, 777-5415, Flatiron Lounge, 37 W. 19th St, 727-7741, San Domenico, 240 Central PArk South, 265-5959, Charrlotte, NC: Thomas Street Tavern, 1218 Thomas St, 704-376-1622, Fargo, ND: Monte's Downtown, 220 Broadway, 701-526-0149, Columbus, OH: Andyman's Treehouse, 887 Chambers Rd, 614-294-2264, Norman, OK: Library Bar & Grill, 607 W. Boyd St, 404-366-7465, Eugene,OR: Sam Bond's Garage, 407 Blair Blvd, 541-431-6603, Rincon, PR: Tamboo Tavern, RT 413, Kilometer 4.4, Sandy Beach Rd, 888-823-8550,Providence ,RI: Wild Colonial Tavern, 250 S. Water St, 401-621-5644, Charleston , NC: Moe's, 714 Rutledge Ave, 843-722-3287, Yankton, SD: Ice House, 101 Capitol St, 605-665-2631, Nashville, TN: Tootsie's, 422 Broadway, 615-726-0463, San Antonio,TX: La Tuna, 100 Probandt St, 210-224-8862, Burlington, VT: The Needs, 207 College St, 802-658-0889, Roanoke, VA: Coffee Pot, 2902 Brambleton Ave SW, 540-774-8256, SEattle, WA: Sambar, 425 Northwest Market St, 206-781-4883, Shepherdstown, WVA: Mecklenburg Inn, 128 E. German Ave, 304-876-2126.

Best Vinos Under $10-Spring 07

Pepperwood Grove Merlot-CA-$8, Banrock Station Shiraz -Au $5, Jacobs Creek Shiraz- Au $5, Concha y Toro Casillero Del Diablo Carmenere -Ch $9, Santa Rita 120 Chardonnay,-Ch $8, Folonari Pinot Grigio- It $8, Osborne Solaz Tempranillo-Cabernet Sauvignon -Sp $9, Vino Verde Quinta da Aveleda Casal Garcia -Por $7.

Best New Paris Bistros

Le Baratin,3 rue Jouye-Rouve,(20th)011-33-1-43-49-39-70, La Verre Vole , 67 rue de Lancry,(10th) 011-33-1-48-03-17-34, Bistrot Paul Bert, 18 rue Paul Bert,(11th)011-1-33-1-43-72-24-01

Best Pizzas In The USA

Best In The US Sally's, 237 Wooster St, New Haven, CT 203-624-5271 Chicago Spacca Napoli,1769 W. Sunnyside Ave,773-878-2420 Detroit Crust Pizza & Wine Bar,2595 Rochester Rd, Rochester Hills 248-844-8899,Houston Dolce Vita,500 Western Rd, 713-520-8222 Los Angeles Pizzeria Mozza, 641 N. Highland Ave, 323-297-0101New York Arturo's,106 W. Houston St, 212-677-820,Philadelphia Pietro's, 1714 Walnut St 215-735-8090,PA Suburbs JulesThinCrust.Com,78 S. Main St, Doylestown, PA 215-34-JULES, Phoenix Cibo's, 603 N. Fifth St, 602-441-2693, Portland, OR Monday's,304 Southeast 28th Avenue , 503-517-9950